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Chloe Coscarelli Named Among Zagat’s Top 30 Under 30
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How the Culinary Institute of America Trained Me to be a Vegan Chef
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Vegan Chef Makes Pasta with Matt Lauer on Today Show
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Vegan Chef Event Comes to Las Vegas
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Coscarelli’s Fourth by CHLOE Restaurant to Open in Los Angeles
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Applebee’s at Center of Petition Calling for Vegan Options
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