How These 5 Brands Are Making Delicious Meat From Mushrooms, Soy Pulp, and More How These 5 Brands Are Making Delicious Meat From Mushrooms, Soy Pulp, and More

Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet

August 15, 2025

The VegNews Guide to Vegan Candy The VegNews Guide to Vegan Candy

Milk Labeling Debate Intensifies as New Dietary Guidelines Favor Increasing Plant-Based Options Milk Labeling Debate Intensifies as New Dietary Guidelines Favor Increasing Plant-Based Options

You Won’t Believe What They’re Making Milk Out of Now: Meet the Dairy-Free Category’s Next Generation You Won’t Believe What They’re Making Milk Out of Now: Meet the Dairy-Free Category’s Next Generation

The Two Must-Watch Documentaries That Will Make You Rethink Where Your Food Comes From The Two Must-Watch Documentaries That Will Make You Rethink Where Your Food Comes From