News
Social Entrepreneurs Launch $1 Million Grant Program to Promote Plant-Based Foods 
News
NYC’s May Wah Vegetarian Market Closes, Rebrands as Lily’s Vegan Pantry
Health
An MD’s Take on Coronavirus, Carnivores, and Why This Might Not Be Our Last Wake-Up Call 
News
Vegan Chicken Nugget Startup Raises $6 Million to Build “Pandemic-Proof” Food System
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Dunkin’ Chairman Says Plant-Based Trend Is Here to Stay
News
Vegan Drive-Thru to Take Over Shuttered Carl’s Jr. in California  
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