MyForest Foods Expands Vegan Bacon Across NYC, With Mycelium Beef Jerky on the Horizon
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MyForest Foods Expands Vegan Bacon Across NYC, With Mycelium Beef Jerky on the Horizon
Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food 
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Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food 
Vegan Food News of the Week: Holiday Cookie Kits, Pistachio “Nutella,” and More
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Vegan Food News of the Week: Holiday Cookie Kits, Pistachio “Nutella,” and More
The 15 Reasons Ashley Tisdale Wants You to Eat More Vegan Food
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The 15 Reasons Ashley Tisdale Wants You to Eat More Vegan Food
Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
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Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
The Next Big Vegan Protein Is Broccoli Waste? This Startup Says Yes.
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The Next Big Vegan Protein Is Broccoli Waste? This Startup Says Yes.
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