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Burger King Just Became The First Fast-Food Chain in Africa to Serve Vegan Meat
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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Quorn Aims to Be the King of Vegan Chicken With New R&D Center in Texas
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Berkeley Becomes First US City to Commit to Vegan Meals
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