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Vegan Food News of the Week: Travis Barker-Approved Chicken Bowls, Whole Foods Thanksgiving, and More
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How Do You Make Vegan Scallops? These 2 Alt-Seafood Innovators Say They’ve Cracked the Code
Taste Test
Celebrate St. Patrick’s Day With These 7 Hearty Irish Recipes
Interview
‘Top Chef’ Spike Mendelsohn’s Top Priorities: Vegan Burgers and a Livable Planet 
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Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
Food News of the Week: Starbucks’ Wicked Drinks, Holiday Oreos, and Edible Tea
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Food News of the Week: Starbucks’ Wicked Drinks, Holiday Oreos, and Edible Tea
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