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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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Jay-Z’s Latest Plant-Based Investment Helps Vegan Cheese Brand Misha’s Raise $3 Million 
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Lewis Hamilton’s Vegan Restaurant Expands to Third Location
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Vegan Bar No Bones Closed During COVID-19. Its Vegan Cauliflower Wings Are About to Hit Grocery Stores
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