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Arkansas Farmers Quit Killing Chickens and Cows to Grow Mushrooms
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Vegan School Lunches Have Three Times More Fiber Than Meat-Based Options, Study Finds 
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Ne-Yo on Veganism: “I’m Loving It”
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Sacramento’s First Vegan Burger Shop Donates 100-Percent of Profits to Save Other Local Restaurants 
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Meat Industry Lobbyist Thinks Plant-Based Impossible Whopper Tastes Just like Beef 
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California May Become First State to Ban Possession of Animal “Trophies”
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