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300 Medical Students in Detroit Complete the First Mandated Plant-Based Nutrition Program in the US
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KFC Launches Plant-Based Beyond Fried Chicken
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Queer Eye’s Food Expert Antoni Porowski Partners With Country Crock to Promote Vegan Butter 
Recipe
How This Vegan-Friendly 24-Hour Doughnut Shop Stays Open (and Busy) During the Pandemic 
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Taco Bell Will Add Vegan Meat to Menu Next Year
News
Chicago Deep-Dish Originator UNO Pizzeria & Grill Launches Vegan Menu
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