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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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Animal Sanctuary Rescues Calf from Slaughter, Names Him After Late Civil Rights Legend John Lewis
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Breyers Ups Its Vegan Ice Cream Range With 2 New Flavors
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Coalition of Restaurants Launches “The Great American Takeout,” A New Holiday with Plenty of Vegan Options
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Endangered Elephants Get a “Google Translate” Database to Help Increase Protection Efforts
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