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Vegan Festival Organizer to Walk Marathon in Her Kitchen to Raise Money for Animals
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Tabitha Brown Teaches Laverne Cox To Cook Vegan Food on New Target-Sponsored Series  
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A Quarter of a Million People Went Vegan in January
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Sacramento’s First Vegan Burger Shop Donates 100-Percent of Profits to Save Other Local Restaurants 
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Talenti Launches Vegan Gelato Layered with Chocolate Cookies and Hot Fudge 
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