News
Vegan Sushi Is Now Available in These 4,500 Supermarkets Vegan Sushi Is Now Available in These 4,500 Supermarkets
Interview
Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food
Changemakers
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
News
Food News of the Week: Krispy Kreme and Nutella Go Vegan, and Olipop Takes on Mountain Dew Food News of the Week: Krispy Kreme and Nutella Go Vegan, and Olipop Takes on Mountain Dew
Travel
Exploring Barcelona’s Best Restaurants: From Plant-Based Doughnuts to Fish-Free Sushi Exploring Barcelona’s Best Restaurants: From Plant-Based Doughnuts to Fish-Free Sushi
News