These LGBTQ+ and Vegan Brands Are Changing the Game—And Giving Back
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These LGBTQ+ and Vegan Brands Are Changing the Game—And Giving Back
Food News of the Week: New Oatmilk Horchata at Starbucks, Impossible Chicken, Plus Oat Beef and Vegan Salmon Go Big
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Food News of the Week: New Oatmilk Horchata at Starbucks, Impossible Chicken, Plus Oat Beef and Vegan Salmon Go Big
The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
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The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
Should You Open a Vegan Franchise Restaurant?
Restaurants
Should You Open a Vegan Franchise Restaurant?
Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods
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Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods
Beyond Meat Expands Health-Conscious Offerings With New Pre-Seasoned Steaks  
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Beyond Meat Expands Health-Conscious Offerings With New Pre-Seasoned Steaks  
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