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London Brand Creates Vegan Leather From Mangoes
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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Jack Black Ditches Red Meat, Now Eats “Scientifically Delicious Veggie Burgers” to Fight Climate Change 
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Report: UK Must Slash Meat and Dairy Production in Half to Hit Climate Goals by 2050
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Vegan Cheese Queen Miyoko Schinner Is Judging This Year’s Vegan Film Festival 
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Barilla Removes Eggs From Protein Pasta Line to Serve Vegan Customers 
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