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The New Beyond Burger Is About to Launch. Here’s What Is Different
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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This Celeb-Backed Campaign Is Raising $1 Million to Help Vegan Restaurants Survive COVID-19 
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Spain’s Largest Pizza Chain Just Added Vegan Meat and Cheese to Its Menu
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Ben & Jerry’s Launches Vegan “Un-fudge Our Future” Flavor to Fight Climate Crisis in Australia
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“Vegan Costco” Is Helping These Bakeries Create Vegan Versions of Their Best-Selling Pastries 
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