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Forager Just Launched Vegan Cashew Milk Ice Cream and Yes, There’s Mint Chip
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UK to Ban Keeping Elephants Captive in Zoos
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2020 Can’t Stop Los Angeles’ Restaurant Week. Here Are the Vegan Highlights.
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Lizzo Makes Vegan Nachos Out of Brussels Sprouts
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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