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New Finnish Vegan Cheese Brand Launches in the US to Revolutionize Pizza Shops
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Canadian Lebanese Chain Boustan Debuts Vegan Kebab
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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He Turned the Met Gala Plant-Based. Now, Chef Marcus Samuelsson Teams Up With Pepsi to Spotlight Slutty Vegan.
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UK Vegan Pub Beats Out Meat-Based Competition to Win Best Sunday Roast Award
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Netflix Documentary Seaspiracy Inspires Grocery Store to Stop Selling Fish 
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