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JUST Egg-Maker to Open $120 Million Protein Facility in Singapore
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Queer-Owned Sober Vegan Café to Open in Scotland
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Miyoko’s Creamery to Launch Vegan Cheese-Scented Perfume: Eau de Cashew
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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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Walmart to Cut 60,000 Pounds of Plastic Annually with One Simple Change to Its Cucumbers 
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Michelin Chefs Create Vegan Ice Cream Pints to Benefit Charity
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