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94 Percent of Americans Are Willing to Eat More Plant-Based Foods, Yale Survey Finds 
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German Company Develops Next-Level Vegan Fish to “Get Tuna Off the Table” 
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Impossible Burger Launches at 1,200 Publix Stores
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Jamba Introduces Vegan Pumpkin Smash Smoothie
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Coffee Bean & Tea Leaf Adds Vegan Brownie and Banana Loaf to Menu in California
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Acclaimed Vegan Chef Launches Free Plant-Based Cooking Series for Kids
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