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Panda Express Has Thoughts About the Petition Demanding It Put Beyond Orange Chicken Back on the Menu
Nearly 40 Percent of Shoppers Increased Spending on Plant-Based Food in 2023
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Nearly 40 Percent of Shoppers Increased Spending on Plant-Based Food in 2023
Chef José Andrés’ 7 Best Plant-Based Recipes
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Chef José Andrés’ 7 Best Plant-Based Recipes
IHOP Adds Impossible’s Plant-Based Burgers and Sausages to All 1,690 Locations
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IHOP Adds Impossible’s Plant-Based Burgers and Sausages to All 1,690 Locations
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Jackfruit Gains Momentum Globally as an Affordable, Sustainable Meat Alternative
It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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