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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Poland, the World’s Third Largest Fur Producer, Votes To Ban Fur Farming 
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Pittsburgh Launches Vegan Initiative to Improve Heart Health of City Employees  
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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Vegan Chain Next Level Burger Raises $5,000 to “Feed the Fearless” During COVID-19
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Vegan Brand Forager Project Switches Packaging to Urge Customers to Vote
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