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LA Italian Restaurant Pura Vita Opens Vegan Pizzeria
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Barilla Removes Eggs From Protein Pasta Line to Serve Vegan Customers 
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Seafood Brand to Debut Vegan Fish at Restaurants and Cafeterias Across Germany
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UK’s Largest Pork Producer Debuts Vegan Deli Meat
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Chicago Health Department Suspends License of Live Poultry Market
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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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