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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice” While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
Nutrition
Fresh Is Best? Not Always When It Comes to Spinach Fresh Is Best? Not Always When It Comes to Spinach
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Food News of the Week: Froot Loop Mini Bagels, Better Lemon Curd, and Maple Waffle Almond Creamer Food News of the Week: Froot Loop Mini Bagels, Better Lemon Curd, and Maple Waffle Almond Creamer
Hot Products
The Future of Protein Powder Is Here—and It’s Made From This One Ingredient The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
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Restaurants
The Best Vegan Diner Food in America: From Viva Vegan to Sealevel City The Best Vegan Diner Food in America: From Viva Vegan to Sealevel City
News
Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma
August 1, 2025