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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Vegan Dating App Surpasses 200,000 Users Worldwide
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Vegan Pork Sausages to Launch Across Brazil and Europe
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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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Mayor Replaces Horses with Electric Carriages in Dominican Republic’s Capital City 
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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