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250 Stadiums, Arenas, and Convention Centers Will Soon Serve 20 More Vegan Meals
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Greggs’ Makes Ordering Vegan Options Easier with New Packaging
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These New Vitamins Are Created Specifically for Vegans
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Sodexo Brings Plant-Based Impossible Burger to 1,500 Colleges, Hospitals, and Cafeterias Nationwide 
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Yogurtland Launches Its First Vegan Frozen Yogurt Flavor: Salted Chocolate Soufflé 
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New Proposed Legislation Aims to Help At-Risk Farmers Switch from Animal to Plant-Based Agriculture
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