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Shiitake Mushroom Lettuce Cups With Ginger-Lime Dressing
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Vegan Italian Cauliflower Peperonata Skillet Sauté
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Easy Vegan Spring Roll Bowl With Mango and Avocado
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Sarah Bond
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Isa Chandra Moskowitz’s Irish Stout Stew With Fluffy Potato Biscuits
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Sweet and Sour Vegan Ribs With Lemongrass Bones
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Plant-Based Avocado-Papaya Salmon Salad
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Superfood PB+J Açaí Bowl With Berry-Chia Jam
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Spicy Korean BBQ Tofu Satay
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Japanese-Inspired Rainbow Salad With Carrot-Ginger Dressing
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Recipe
Crispy Rice Salad With Smashed Cucumbers and Spicy Pickled Radishes
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Recipe
Roasted Vegetable Chickpea Salad With Lemon Vinaigrette
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