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Miyoko Schinner’s Famous Vegan Chocolate Eclairs With Coconut Whipped Cream
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Halloween Pumpkin Soup With Crispy Chickpeas
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Plant-Based Turkish Pizza (Lahmacun)
Sweet and Spicy Ginger Garlic Soup Broth
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Sweet and Spicy Ginger Garlic Soup Broth
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Herby Roasted Tomato Gazpacho
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Plant-Based Bratwurst Mac and Cheese
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Vegan Sweet Potato Herbed Biscuits
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Dairy-Free Strawberry Coco Chantilly
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Vegan Sour Candy Mocktail With Frozen Candied Raspberries 
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Vegan Turmeric and Meyer Lemon Squares
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Sticky Vegan Coca-Cola Cauliflower Wings
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Sheet Pan Tempeh Picatta With Lemon-Caper Sauce
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Who Needs Eggs? Tofu Rancheros With Avocado
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Smothered Vegan Black-Eyed Peas
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Copycat Chipotle Vegan Chicken Burrito Bowl
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