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So Delicious Debuts Vegan Salted Caramel, S’Mores, and Brownie Oat Milk Ice Cream
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Del Taco Debuts Epic Beyond Burritos Stuffed with Crinkle Cut Fries
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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Social Entrepreneurs Launch $1 Million Grant Program to Promote Plant-Based Foods 
Recipe
These 7 Scottish Vegan Foods Are Making Their Way to America 
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Startup Develops Vegan Egg Whites to Revolutionize French Pastries
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