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Vegan Bourbon Hazelnut Pancakes With Cardamom Butter
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Easy Vegan Ramen Noodles With Cabbage and Mushrooms
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Plant-Based White Bean and Seitan Pozole Verde
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Crispy Veggie Air-Fryer Wontons With Sesame Dipping Sauce
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Vegan Chimichurri Roasted Sweet Potato Bowl
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Jerk Tofu Wrapped in Collard Leaves With Crushed Peanuts
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Homemade Dippy Vegan Egg Yolk
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Joanne Molinaro’s Sweet Red Bean Pecan Pie
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Plum, Radicchio, and Walnut Salad With Tahini Yogurt Dressing
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Baked Black Bean Tacos With Lime-Chipotle Sauce
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