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Vegan Cheese Brand Miyoko’s Aims to Convert California Dairy Farm Into Plant-Based Facility 
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Scientists Looks to Grass as Next Vegan Protein Source 
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During Desperate Times, These 13 Vegan Restaurants Are Committed to Serving More Than Food 
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Lobby Groups Propose Program to Congress to Transition Animal Farmers to Plant-Based Agriculture 
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Beyond Meat Creates Digital Middle School Course on Sustainability
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Smithfield Shuts Down Pig Slaughterhouse After Nearly 300 Workers Test Positive for COVID-19 
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