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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Jack Black Ditches Red Meat, Now Eats “Scientifically Delicious Veggie Burgers” to Fight Climate Change 
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Dairy Milk Consumption Linked to 80 Percent Spike in Breast Cancer Risk
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Report: UK Must Slash Meat and Dairy Production in Half to Hit Climate Goals by 2050
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McDonald’s Closes All UK Restaurants to Avoid COVID-19 Spread
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Las Vegas Gets its First Vegan Butcher Shop 
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