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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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New Line of Vegan Lasagnas, Enchiladas, and Shepherd’s Pies are Coming to Publix and Sprouts Nationwide
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This New Creamy Vegan Liqueur Is Made from Oats 
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Good Catch’s Vegan Seafood Expands to Europe 
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Endangered Elephants Get a “Google Translate” Database to Help Increase Protection Efforts
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Drunk Fan Email Becomes Reality: Quorn Fans Now Have Dinosaur Vegan Nuggets
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