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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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This Liquor Brand’s Horchata Is Now So Vegan That It Doesn’t Call Its Boyfriend “Honey”
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Pizza My Heart Expands Miyoko’s Vegan Cheese to All Locations in Northern California
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Nestlé to Debut Meatless Supreme DiGiorno Pizzas and Stouffer’s Lasagna
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Papa John’s Launches Vegan Breakfast Pizza in UK
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Film Industry Caterer Shifts Career to Make Vegan Meals for NYC Hospital Workers
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