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Shifting Toward a Plant-Based Food System Would Create 19 Million Jobs in Latin America by 2030
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This Brand Makes Vegan Milk with Italian Spring Water
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Vegan Corned Beef to Launch at Veggie Grill Nationwide
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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 
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Tabitha Brown Partners with Veganuary to Help Everyone Go Vegan in 2021
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KFC Expands Vegan Beyond Fried Chicken to Southern California
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