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Vegan Startup Unveils First Commercial Prototype of Cell-Based Steak
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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You Can Now Pre-Order Vegan Sausage and Cream Cheese Made From Yellowstone National Park Microbes
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Saudi Arabian Vegan Prince Invests in New Startup Making Dairy-Identical Vegan Milk
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Aveda Removes Beeswax, Goes Fully Vegan 
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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