Plant-Based Proteins Slash Heart Disease Risk and Environmental Footprint
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Plant-Based Proteins Slash Heart Disease Risk and Environmental Footprint
Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 
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Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 
Food News of the Week: Yerba Mate's Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
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Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
'A Victory of Common Sense': France Will No Longer Ban 'Meat' Words for Plant-Based Products
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‘A Victory of Common Sense’: France Will No Longer Ban ‘Meat’ Words for Plant-Based Products
Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
New Report Finds Rampant Misinformation in UK’s Food Supply Chain
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New Report Finds Rampant Misinformation in UK’s Food Supply Chain
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