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Barilla Removes Eggs From Protein Pasta Line to Serve Vegan Customers 
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Beyond Meat to Launch at 4,500 Hotels, Restaurants, and Wholesalers Across China 
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New Coalition Forms to Get Plant-Based Foods into Hospitals in 2020
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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
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EMMY Nominees Get Vegan Gift Bag Filled with Snacks Made by Black-Owned Businesses
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New Black-Owned Vegan Bakery Opens in Cincinnati
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