Restaurants

In an Era of Closures, Ravi DeRossi Is Still Opening Vegan Restaurants
Tofu Scramble Is the Easy, $2 High-Protein Breakfast That Tastes Better Than Eggs

Taste Test

Tofu Scramble Is the Easy, $2 High-Protein Breakfast That Tastes Better Than Eggs

Taste Test

Fuel Your Veganuary With These 31 Delicious Plant-Based Breakfasts

Taste Test

31 Easy Recipes to See You Through Veganuary (and Beyond)

Taste Test

45 Vegan Cookies for Every Occasion: From Chocolate Chip to Nutella-Stuffed

Taste Test

These 10 Vegan Breakfasts Are Exactly What We’re Making All Summer Long

Taste Test

Fish Sticks, But Make Them Vegan—Here Are 5 Ways We’re Doing It

Guide

5 Types of Broccoli and How To Bring Out the Best in Preparing Each
Not Sure What You Can Make in a Vitamix? Try These 50 Summer-Inspired Recipes

Nutrition

Not Sure What You Can Make in a Vitamix? Try These 50 Summer-Inspired Recipes
These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More

Restaurants

These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More
March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps

Taste Test

March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps
Whole Foods Founder John Mackey Is Vegan, and These Are the Cookbooks He Swears By

Cookbooks

Whole Foods Founder John Mackey Is Vegan, and These Are the Cookbooks He Swears By
Load more