Taste Test
Fish Sticks, But Make Them Vegan—Here Are 5 Ways We’re Doing It Fish Sticks, But Make Them Vegan—Here Are 5 Ways We’re Doing It
Guide
5 Types of Broccoli and How To Bring Out the Best in Preparing Each 5 Types of Broccoli and How To Bring Out the Best in Preparing Each
Nutrition
Not Sure What You Can Make in a Vitamix? Try These 50 Summer-Inspired Recipes Not Sure What You Can Make in a Vitamix? Try These 50 Summer-Inspired Recipes
Restaurants
These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More
Taste Test
March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps
Cookbooks
Whole Foods Founder John Mackey Is Vegan, and These Are the Cookbooks He Swears By Whole Foods Founder John Mackey Is Vegan, and These Are the Cookbooks He Swears By
Taste Test
Fuel Your Veganuary with These 31 Delicious Plant-Based Breakfasts Fuel Your Veganuary with These 31 Delicious Plant-Based Breakfasts
Celebrities
Reese, Amal, and Ariana Have One Health Secret in Common—And It’s in the Produce Aisle Reese, Amal, and Ariana Have One Health Secret in Common—And It’s in the Produce Aisle
Nutrition
What Is Tempeh? Here’s How to Cook With the Popular Protein-Packed Indonesian Ingredient What Is Tempeh? Here’s How to Cook With the Popular Protein-Packed Indonesian Ingredient
Taste Test
45 Vegan Cookies for Every Occasion: From Chocolate Chip to Nutella-Stuffed 45 Vegan Cookies for Every Occasion: From Chocolate Chip to Nutella-Stuffed
Restaurants
The 28 Best Vegan Restaurants in America The 28 Best Vegan Restaurants in America
Cookbooks