In this exclusive interview with VegNews, famed author and nutritionist Tracye McQuirter discusses the black pioneers of the vegan movement.
The vegan funnyman says we made him feel like a rock star.
Give the most delicious gift of all with one of these outstanding vegan cookbooks.
Impossible Foods serves vegan burgers to top technology experts, venture capitalists, and Tesla CEO Elon Musk.
The beloved TV personality and cookbook author spreads the plant-based lifestyle through culinary entertainment.
Green House Cafe, a local favorite at Fargo’s farmers’ market, will open a full-service restaurant in the coming weeks.
Asia’s multicultural melting pot makes for a culinary experience filled with rice noodles, vegetable dumplings, and exotic fruit.
Once thought of as a no-go for the vegan traveler, this Caribbean getaway is becoming a veg-friendly beach destination.
Deep-dish, thin-crust, stuffed, and Grandma slices are a few ways we’re celebrating National Pizza Day.
Vegan beignets, avocado brownies, and doughnut holes are just a few ways to add some variety to your holiday meal.
With restaurants, cafés, cooking schools, and wellness retreats spanning the globe, this plant-based restaurateur is on a mission to change the future of food.
Los Angeles continues to welcome new plant-based options with newly opened Erven in Santa Monica.