Vegan Bacon, Four Ways: Tofu, Mushroom, Cassava, and Almond

Recipe

Vegan Bacon, Four Ways: Tofu, Mushroom, Cassava, and Almond
Why You Really Need to Start Marinating Your Tofu

Guide

Why You Really Need to Start Marinating Your Tofu
How to Master Spanish Favorites, From Paella to Patatas Bravas

Taste Test

How to Master Spanish Favorites, From Paella to Patatas Bravas
How to Make the Ultimate BLT—No Bacon Required

Taste Test

How to Make the Ultimate BLT—No Bacon Required
Forget Cereal, Vegetables Are the True Breakfast of Champions

Taste Test

Forget Cereal, Vegetables Are the True Breakfast of Champions
The Best Chili Doesn't Need Any Beef

Taste Test

The Best Chili Doesn’t Need Any Beef
Mushrooms Are More Than a Meat Swap and These Vegan Recipes Are Proof

Nutrition

Mushrooms Are More Than a Meat Swap and These Vegan Recipes Are Proof
Sweet and Sour Vegan Ribs With Lemongrass Bones

Recipe

Sweet and Sour Vegan Ribs With Lemongrass Bones
TikTok Made Me Do It: Viral Quesadilla Hacks

Taste Test

TikTok Made Me Do It: Viral Quesadilla Hacks
Easier Than You Think: Celebrate Summer With a Giant Pan of Vegan Paella

Taste Test

Easier Than You Think: Celebrate Summer With a Giant Pan of Vegan Paella
How to Make the Best Steak Frites—No Beef Required

Taste Test

How to Make the Best Steak Frites—No Beef Required
Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More

Taste Test

Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More
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