News
Is Vegan Walnut Cheese the Next Big Thing? Is Vegan Walnut Cheese the Next Big Thing?
by Aruka Sanchir
Technology
Innovators Create Oil-Repellent Vegan Leather Innovators Create Oil-Repellent Vegan Leather
by Aruka Sanchir
Chefs
North Carolina Chefs Challenged to Create Vegan Dishes North Carolina Chefs Challenged to Create Vegan Dishes
by Aruka Sanchir
News
London’s First Zero-Waste Market Opens in September London’s First Zero-Waste Market Opens in September
by Aruka Sanchir
News
Vegan Film Exposes Corrupt Weight Loss and Diet Industry Vegan Film Exposes Corrupt Weight Loss and Diet Industry
by Aruka Sanchir
Events
James Beard House to Host Boozy Vegan Dinner James Beard House to Host Boozy Vegan Dinner
by Aruka Sanchir
News
Seychelles Lifts 25 Percent Tax on Plant-Based Milk Seychelles Lifts 25 Percent Tax on Plant-Based Milk
by Aruka Sanchir
News
UK Now Consumes 50 Percent Less Beef Than in the 70s UK Now Consumes 50 Percent Less Beef Than in the 70s
by Aruka Sanchir
Restaurants
Pay-What-You-Wish Vegan Brunch Debuts in Brooklyn Pay-What-You-Wish Vegan Brunch Debuts in Brooklyn
by Aruka Sanchir
News
Hospital-Scented Meat Candles Debut for Father’s Day Hospital-Scented Meat Candles Debut for Father’s Day
by Aruka Sanchir
News
Two-Story Vegan Jazz Bar Opens in UK Two-Story Vegan Jazz Bar Opens in UK
by Aruka Sanchir
Recipe
Vegas Restaurant Serves Vegan Food in the Dark Vegas Restaurant Serves Vegan Food in the Dark
by Aruka Sanchir