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La Colombe’s Oat-Based Vegan Lattes to Launch at 1,500 Target Stores
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New Vegan Brand Relies on Technology, Not Cows, to Make Dairy-Identical Ice Cream
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Impossible CEO: Meat Industry’s Farmers, Truckers, and Butchers Will Be Vital to Plant-Based Meat Revolution 
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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UK’s First Vegan Pizzeria to Open New Location in Shuttered Butcher Shop 
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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 
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