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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Nearly One in 10 Tel Aviv Residents Are Now Vegetarian
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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McDonald’s CEO: Vegan Options Are on the Way
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New Vegan Fried Chicken Shop Opens in Southern California
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