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Ireland Gets Its First Vegan Grocery Store
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Wisconsin’s Department of Agriculture Orders Removal of Miyoko’s Vegan Butter From Store Shelves
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Almond Milk Market to Be Worth $13.3 Billion by 2025
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Cheddar and Mozzarella Are Destroying the Planet, Says New York Times
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Frozen Yogurt Chain 16 Handles Debuts Vegan Cashew Milk Soft Serve
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Le Pain Quotidien Replaces Chicken Egg Frittata with Vegan JUST Egg Version Nationwide  
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