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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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IKEA to Make 50 Percent of Food Menu Plant-Based by 2025
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Tokyo Burger Shop Goes Vegan Due to COVID-19
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Success of Veganuary, KFC Vegan Burger Sparks Quorn Shortage Across UK
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Dunkin’ Officially Launches Oat Milk Nationwide
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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