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Dunkin’ CEO: “Beyond Meat Is a Partnership for Years to Come”
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Oatly’s First UK Factory to Produce 300 Million Liters of Dairy-Free Milk Per Year
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Spicy Vegan Beyond Breakfast Sausages Launch in Stores Nationwide
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Nearly Half of Major Food Companies Now Have Dedicated Plant-Based Teams
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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 
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Pret A Manger Replaces Meatball Wrap with Vegan Version for January
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