Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot

The Top Vegan Headlines of 2025: Our 25 Most Popular Stories The Top Vegan Headlines of 2025: Our 25 Most Popular Stories

The VegNews Guide to Vegan Protein Powders (Because They’re Not All the Same) The VegNews Guide to Vegan Protein Powders (Because They’re Not All the Same)

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“But I Could Never Give Up Cheese.” Here’s Why You Should. “But I Could Never Give Up Cheese.” Here’s Why You Should.

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Food News of the Week: A New Impossible Burger, Dorito-Flavored Vegan Nuggets, and Oat Milk Freezes Land at Häagen Dazs Food News of the Week: A New Impossible Burger, Dorito-Flavored Vegan Nuggets, and Oat Milk Freezes Land at Häagen Dazs

New Research Raises Alarms About Hidden Drug-Resistant Bacteria in Raw Milk New Research Raises Alarms About Hidden Drug-Resistant Bacteria in Raw Milk