NYC Chain Gregorys Coffee Launches Fully Vegan Sausage, Egg, and Cheese Sandwich NYC Chain Gregorys Coffee Launches Fully Vegan Sausage, Egg, and Cheese Sandwich

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

Beyond Meat Launches Vegan Meatballs Beyond Meat Launches Vegan Meatballs

Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite

Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich

Condé Nast Cooking Brand Epicurious Ditches Beef Condé Nast Cooking Brand Epicurious Ditches Beef