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Starbucks is Now Testing Vegan Miyoko’s Cream Cheese
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Coffee Bean & Tea Leaf Adds Vegan Brownie and Banana Loaf to Menu in California
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Starbucks Debuts New Grab-and-Go Vegan Drinks in UK
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Dunkin’s Oat Milk Supplier Launches Vegan Creamers
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