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Mexico City-Inspired Vegan Taco Shop Opens in Nashville
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Vegans Are Happier than Meat-Eaters, Study Finds
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Amy’s Meatless Drive-Thru Is Coming to Southern California
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Smithfield “Very Pleased” With Performance of Its Vegan Meat Line
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